Event: 'Cooking Class - Harvest Meal'
'Cooking Class - Harvest Meal'
Cooking Class
Professional chefs guide you through schnitzel, krapfen, rouladen, potato pancakes. We know your Oma made it better - that was the love. Nominal class fee includes recipes, demonstration, tasting and drink
Email: dank@dankhaus.com
Chef Jim Litza walks us through a harvest meal featuring a pork rouladen encasing a sausage
Attendees receive instructions, recipes, tasting and one drink $12 class fee
Space is limited -Reserve today
Event: 'Cooking Class - Harvest Meal'
Date and Time
Friday Nov 5, 2010
7:00 PM - 10:00 PM CDT
Date: Friday, November 05, 2010 At 07:00 PM
Duration: 3 Hours
Location
DANK-Haus
Fees/Admission
$12 class fee. Space is limited- reserve today!
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