German Cooking Class - Rouladen

DANK Haus German American Cultural Center invites you in to the kitchen to round out your German home cooking mastery with the essential Rouladen.  Transform less expensive cuts of beef into a meltingly tender and delicious main dish.
Stuffed with pickles and other vegetables, Rouladen truly becomes Rouladen once the real star of the show arrives - gravy.
Silky.  Brown.  Great with red wine.
A lush gravy is poured over our fork tender friends.
Poured.  Not drizzled.   The better to sop up the Spaetzle.
 
There are plenty of hands on opportunities for students as well as tasting opportunities.
Nominal class fee of $16 includes demonstration, recipes, one drink and tasting
We know your Oma made it better - that was the love.
Reservations required. http://www.brownpapertickets.com/event/490654
 
 
This event is Friday November 8 2013 at 7:30 pm. 
 
DANK Haus is located ½ block from the Western Brown Line stop in Lincoln Square, Chicago’s German Home.  Free parking generously provided by MB Financial Bank