Kulturkueche - Cooking Series - Krapfen Class

WITH BAKER CAROL HIMMEL
Professional chefs guide you through schnitzel, krapfen, rouladen, potato pancakes.
Krapfen are a traditional Karneval & Lenten doughnut - also known as a Berliner. These fried little delights are often filled with fruit or Nutella Nominal class fee includes recipes, demonstration, tasting and drink.

We know your Oma made it better - that was the love.

TODO

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Date and Time

Friday Feb 3, 2012
7:30 PM - 9:30 PM CST

Location

4740 N Western Ave Chicago IL 60625

Fees/Admission

$18 at the door

Website

http://www.dankhaus.com

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