Stammtisch Open House

The Stammtisch kicks off Starkbierzeit, the strong beer season.
Pay homage to the traditions of 17th-century monks. Starkbier or Doppelbock was originally concocted in the mid 1600s by Paulaner monks to sustain them through the Lent since they were forbidden to eat solid foods.
You don’t have to fast, but you can try some of the best German strong beers.

Available Beers:
Ayinger Celebrator Doppelbock
Würzburger Hofbräu

Food:
Currywurst, Fastensuppe, Reubenwurst

Alle sind beim Stammtisch willkommen!
Open house, everyone is welcome. No cover.